This is a very healthy and delicious biryani. It is fully vegetarian for all the vegetari...
COCONUT RICE, fresh coconut rice, coconut pulihora, kobari annam, coconut tempered rice, ...
Biryani is traditionally associated with the Mughlai cuisine. Aloo palak biryani is a fla...
This Mughalai vegetable pulav is an adapted pulav in the regions of the deccan area where...
Capsicum rice or Capsicum rice recipe -This is easy to make and flavorful dish is a simpl...
An authentic vegetable biryani is always slow cooked on dum. This cooking on dum gives t...
This is a south indian breakfast recipe. Poha or Atukulu or Rice flakes is used widely in Indian homes.
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About Recipe
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Rupinder Nahal Posted on Tue Jul 02 2013
Omg. Thankyou I tasted this somewhere and I always wanted to know how to make it
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bittoo101 Posted on Tue Jul 02 2013
Looks great....doesn't this require salt....? If so...when should we add salt...
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nikkijaneallison Posted on Tue Jul 02 2013
Indian food, 1 million ingredients for just one recipe.
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Dunya _ Posted on Tue Jul 02 2013
Would someone please type the list of ingredients for this recipe q The subtitle in English is scrambled. Help please, thank you.
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Monica Moreira Posted on Tue Jul 02 2013
I had this dish in Pune - this is famous breakfast dish in Maharastra.. I also followed Vah Chef's recipe and it did turn out very good. Thank you Chef.
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Muhammad Fareed Usman Dhaduk Posted on Tue Jul 02 2013
Excellent
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