Loukoumades are a popular Greek sweet, balls of dough deep fried until golden then drizzl...
Anjeer Halwa is a rich and mouthwatering dessert recipe made with dried figs and topped w...
Ragi is called as finger millet in English, kezhvaragu in Tamil. Ragi laddu or ragi lad...
Dond ke ladoo, a popular sweet preparation from the Rajasthani cuisine made with urad dal...
Banana bread is a type of quick bread that contains mashed ripe bananas....
Hayagreeva - the horse faced God, Hayagriva is a sweet recipe from Udupi, sweet made with...
Pumpkin bobbatlu are quick and easy south Indian sweets. Puran Poli is a flat sweet bread made with Jaggery and dal in Maharastra,Andhra, Tamilnadu,Karnataka,Gujarat and Goa
It is called Puran poli or Puranachi poli in Maharastra, Obbattu or Bobbatlu in Andra Pradesh, Holige in karnataka. It is an authentic Indian recipe. Poli is made during many of the festive Occasions such as Ugadi,Navaratri Vratham, Vinayagar Chaturthi,holi, Avani avittam. Though there are slight variations, the basic concept and flavors remain the same, a perfect example of unity among diversity.
About Recipe
Gummadi kayi methai, Purangikkai inippu, Kumra Misti |
|||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb
Indian Bread Recipes
Dal Recipes
Chutney and Pickles
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes