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Quick N Easy Malai Prawns

Quick n Easy Malai Prawns
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Quick N Easy Malai Prawns Recipe, How To Make Quick N Easy Malai Prawns Recipe

How to makeQuick n Easy Malai Prawns?How to cookQuick n Easy Malai Prawns?Learn the recipeQuick n Easy Malai Prawnsby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Quick n Easy Malai Prawns

(59 ratings)
0 reviews so far
Prep time
mins
Cook time
10 mins
Total time
10 mins
Quick n Easy Malai Prawns
Author : Vahchef
Main Ingredient : Fish
Servings : 0 persons
Published date : November 25, 2016


Ingredients used in Quick n Easy Malai Prawns
• Salt - to taste.
• Butter - 1/4 cup.
• White mustard (ground to a paste) - 2 tablespoons.
• Coconut milk - 1 can.
• Tiger prawns - 1 lbs.
• White pepper powder - 1 teaspoons.
• Sugar - 1 teaspoons.
Method:
Shell and de-vein the prawns and wash them well.Heat the butter in a non-stick pan and add the prawns.Saute it a bit till the prawns turn pink and take them out.Then add the white mustard paste,coconut milk,salt,sugar and white pepper powder and put on low flame.Add the prawns to it and cook till a thick gravy.You can have it with rice. Garnishing tips:The prawns can be served in the shell of a tender coconut(cut into half)





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