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Ragi Sangati With Goduma Rava(healthy Receipe)

Ragi Sangati with Goduma rava(Healthy Receipe)
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Ragi Sangati With Goduma Rava(healthy Receipe) Recipe, How To Make Ragi Sangati With Goduma Rava(healthy Receipe) Recipe

How to makeRagi Sangati with Goduma rava(Healthy Receipe)?How to cookRagi Sangati with Goduma rava(Healthy Receipe)?Learn the recipeRagi Sangati with Goduma rava(Healthy Receipe)by vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Ragi Sangati with Goduma rava(Healthy Receipe)

(89 ratings)
0 reviews so far
Prep time
mins
Cook time
15 mins
Total time
15 mins
Ragi Sangati with Goduma rava(Healthy Receipe)
Author : Vahchef
Main Ingredient : Other
Servings : 0 persons
Published date : November 26, 2016


Ingredients used in Ragi Sangati with Goduma rava(Healthy Receipe)
• Wheat sooji or goduma rava(fine) - 2 cup.
• Ragi flour or ragi pindi - 1 and 1/2 cup.
• Water - 4 cup.
Method:

1.First take water in a pan and boil it.. 2.After water starts boiling,add Godumarava and keep on mixing it in medium flame. 3.Close it with a lid until it cooks. 4.After its cooked add ragi flour to it and mix it so that both sooji and ragi flour mixes well. 5.Close it for 5 - 10 min and switch off the stove. 6.Ragi sangati with Goduma rava is ready to serve and very good to health. 7.Can serve with any curry.But ground nut chutney will be a good choice. 8.Can prepare same receipe with rice and normal sooji too.






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