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Rava Delight

Rava Delight
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Rava Delight Recipe, How To Make Rava Delight Recipe

Rava delight is an excellent Indian sweet made with semolina combined with grated coconut, chopped almonds, pistachios, raisins and sugar

About Recipe

How to make Rava Delight

(1 ratings)
1 reviews so far
Prep time
30 mins
Cook time
Total time
30 mins
Rava Delight
Author : Vahchef
Main Ingredient : Other
Servings : 0 persons
Published date : November 08, 2016

Ingredients used in Rava Delight
• Almond, chopped - 2 tablespoons.
• Raisen, chopped - 2 tablespoons.
• Grated coconut - 100 grams.
• Ghee - 1 tablespoons.
• Water - 1 1/4 cup.
• Pure ghee - 3/4 cup.
• Pista, chopped - 2 tablespoons.
• Sugar - 500 grams.
• Rava - 500 grams.
• Cardamom - 5 numbers.
• Chopped coriander leaves - to taste.
  1. Mix sugar and water, stirring on low heat.
  2. When sugar began to melt, add 1 tbsp ghee.
  3. Simmer to become one thread chash, stir occasionlly.
  4. In another pan, heat ghee and add rava.
  5. Stir on low heat till aroma comes and turns light brown.
  6. Add chash, nuts, cardamom and stir.
  7. When mixture leave sides starts become mass spread on a grease tray.
  8. Let it cool, cut into diamond shape pieces and store.

Cooking with images


Comments & Reviews


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Recent comments

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vahuser Posted on Fri Feb 15 2008

the corriander leaves part is a mistake right?

Reply 0 - Replies


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