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Raw Banana Fry

Raw Banana fry
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Raw Banana Fry Recipe, How To Make Raw Banana Fry Recipe

Crispy and spicy Raw banana deep fry

About Recipe

How to make Raw Banana fry

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
Raw Banana fry
Author : Vahchef
Main Ingredient : Banana
Servings : 0 persons
Published date : November 02, 2016


Ingredients used in Raw Banana fry
• Garlic - 2 or 3 clove.
• Sambar powder - 1/2 tablespoons.
• Red chilli powder - 1/2 tablespoons.
• Turmeric powder - 1/2 tablespoons.
• Hing - 1 pinch.
• Oil - 2 tablespoons.
• Raw banana - 1 piece.
• Mustard - 1 teaspoons.
• Curry leaves - 5 leaf.
• Salt - to taste.
Method:

1.Cut the edges of the raw banana and cut them into 2 halves. 2.Keep the same in the cooker with half a cup of water for one whistle without removing the skin. 3. Pour oil in the frying pan and when oil becomes hot, add mustard seeds, Garlic and curry leaves. Fry them for few seconds. 4. Now add turmeric powder, hing, red chilli power, sambar powder and salt in the oil and fry for few seconds. 5. Now cut the boiled raw banana into medium size slices and leave them in the pan and cook in low flame. 6. After 5 minutes, turn the banana slices on the other side to let that part get fried. 7. Leave it for another 5 minutes and transfer the fried slices into a plate. 8. Raw Banana is ready to be served. 9. Its good as a side dish for rice/sambar/rasam.






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