SAGO DELIGHT

Prep time : 5 mins

Cook time : 20 mins

Total time : 20 mins

Author :Vahchef

Main Ingredient : Sabudana/Tapioca

(3 ratings)

5 reviews so far

Servings : 4 persons

Published date : March 13, 2019

Ingredients used in SAGO DELIGHT

Method:

• Take a pan, add more water, sago and cook it for 5-8 minutes until sago is transparent.
• Add coconut milk, ½ cup sugar to the above pan, mix nicely and let it boil on high flame.
• Blend pomegranate seeds into paste in mixie jar.
• In another pan, add pomegranate paste, egg yolk, ½ cup sugar, vanilla essence mix it. Later cook it until it become thick mixture by switching on the flame. Transfer into piping bag.
• Take a serving glass, pour sago mixture as a base on it. Now, spread pomegranate mixture as a layer.
• On it, spread another layer of sago.
• At last, spread crushed chacos, another layer of pomegranate.

Serve it chill.