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Ven Pongal South Indian Ghee Khichdi Recipe

Ven Pongal Recipe is a very traditional breakfast or tiffin dish in South India, Ven Pongal also known as Khara Pongal is a popular South India Ghee Khichdi made with rice and dal cooked and seasoned to the flavor....

Date: - Jan 22, 2019

Rava Dosa Quick version

Rava dosa is a very tasty and crispy semolina pan cakes.It is a perfect breakfast that can be prepared and served instantly with any chutney. ...

Date: - Dec 29, 2018

Idli

Idli is a south Indian savory cake popular throughout India. The cakes are made by steaming a batter consisting of fermented black lentils and rice.This easy digestable recipe makes an excellent combination with ginger and peanut chutney....

Date: - Mar 8, 2019

Dosa - Dosai

Dosa recipe - a small collection of basic dosa to masala dosa recipes from South Indian Cuisine....

Date: - Dec 22, 2018

Sabudana Upma

Sabudana (Sago) based dishes are very popular in Maharashtra for breakfast and during fasting times. It is used to prepare Kichidi Sabudana upma is a simple yet delicious dish speically made during fasts - sago cooked with potatoes and crushed peanuts....

Date: - Feb 21, 2019

Instant Butter Roast Dosa Wheat Flour

Instant butter Roast dosa is a fast to prepare instant pancake made with whole wheat flour and pan fried....

Date: - Jan 30, 2019

Keema Paratha

Keema/ Kheema/ Qeema Paratha is a popular unleavened flatbread stuffed with spiced minced meat....

Date: - Dec 19, 2018

Bread Rolls

A bread roll is a piece of bread, usually small and round and is commonly considered a side dish. Bread rolls are often used in the same way as sandwiches....

Date: - Sep 18, 2018

Osmania biscuit

Osmania Biscuit is a snack in Hyderabad, Telangana. It is named after the last ruler of Hyderabad, Mir Osman Ali Khan....

Date: - Feb 6, 2019

jowar ki roti

It is Traditionally Jonna Rotte or Jowar ki roti is eaten by farmers who do a lot of physical work and Jonna rotte is supposed to sustain....

Date: - Feb 12, 2019

sabudana vada

Sabudana vada is an Indian dish, typically consumed (on fasting days) in Maharashtra. ...

Date: - Mar 7, 2019

TOSSED PUFF RICE-UGGANI

Uggani is an amazing dish made from a simple puffed ric /Borugulu.This is a popular snack from Rayalaseema, south Andhra. You can find Uggani being sold in roadside shops in Rayalseema....

Date: - Mar 6, 2019

BREAKFAST BURRITOS

Breakfast burrito is a variety of American breakfast and is composed of different breakfast items wrapped inside a flour tortilla with green chil...

Date: - Feb 2, 2017

Top 10 South Indian Breakfast Recipes

Since ages there has been an important proverb which says, “Break the fast like a King, have lunch like a Prince and dine like a Poor perso...

Date: - Apr 14, 2017

Breakfast – An important meal of the day!

Breakfast is one of the most important meal of the day, but little do many of us know of this and avoid eating which in long run causes a...

Date: - Sep 19, 2016

Egg Dosa Breakfast

              Egg Dosa is an brilliant and appetizing non-fermented, easy to prepare crepe or panca...

Date: - Sep 26, 2016

Healthy Breakfast Patties

              Eating a healthy breakfast is one of the most heavenly desires that we wish to have. But...

Date: - Sep 26, 2016

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