Raita is an Indian garnish which acts as a cooling flavor to the the
spicy dishes that mollifies the chili in the curry and refreshes the
palates. It is made by blending thick yoghurt with various fresh fruits,
vegetables and spices....
Mix Vegetable poriyal is mix of all vegetables cooked and tossed with
freshly grated coconut. It is also known as porial/dry curry/koora/sabji
and goes well accompanied with rice as a side dish and also with any
type of chapathis/parathas/rotis....