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Sev Puri Recipe

SEV PURI RECIPE
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Sev Puri Recipe Recipe, How To Make Sev Puri Recipe Recipe

How to makeSEV PURI RECIPE?How to cookSEV PURI RECIPE?Learn the recipeSEV PURI RECIPEby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make SEV PURI RECIPE

(1 ratings)
1 reviews so far
Prep time
10 mins
Cook time
mins
Total time
10 mins
SEV PURI RECIPE
Author : Vahchef
Main Ingredient : Other
Servings : 0 persons
Published date : November 08, 2016


Ingredients used in SEV PURI RECIPE
• Boiled potato - 1/2 cup.
• Coriander leaves (dhania patta) chutney - 3 tablespoons.
• Tamarind (imli) chutney - 3 tablespoons.
• Curd (dahi) - 1/2 cup.
• Chopped onion - 1/2 cup.
• Fine sev - 1 cup.
• Flat puris (crisp) - 10 numbers.
• Chaat masala - 1 tablespoons.
• Red chili powder - 1/2 tablespoons.
• Cumin powder - 1/2 tablespoons.
Method:
How to make sev puri: 1)Arrange the puris on a plate make a hole in each puri in the centre. 2)Fill with a few chopped boiled potato cubes. 3)Add about 1/4 tsp of tamarind and green chutneys in each. 4)Sprinkle cumin powder, salt, red chilli powder. 5)Sprinkle finely chopped onions. 6)Then generously sprinkle sev all over the puris. 7)Garnish with finely chopped coriander. 8)Serve fresh





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vahuser Posted on Wed Oct 13 2010

The recipe is not clear. I want to know how to prepare that small puris.

Reply 0 - Replies

 


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