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Shrikhand

Shrikhand
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Shrikhand Recipe, How To Make Shrikhand Recipe

How to makeShrikhand?How to cookShrikhand?Learn the recipeShrikhandby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Shrikhand

(1 ratings)
1 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Shrikhand
Author : Vahchef
Main Ingredient : Curd/yogurt
Servings : 0 persons
Published date : November 28, 2016


Ingredients used in Shrikhand
• Plain yogurt - 6 cup.
• Powdered sugar - 1/2 cup.
• Powdered saffron - 1/4 teaspoons.
• Crushed pistachio nuts - 2-4 teaspoons.
• Ground nutmeg - 1/4 teaspoons.
• Ground cardamom - 1/4 teaspoons.
Method:
Hang the yogurt in two layers of cheesecloth over a bowl to catch the drippings. Allow it to drain overnight, or at least for 5 hours. Scrape the drained yogurt into a bowl. It should be thick and half the original volume. Add the powdered sugar and saffron to the yogurt. Beat with a whisk. (If you are using saffron strands, soak them in little water before adding to the drained yogurt.) Flavour the shrikhand with crushed pistachio nuts, nutmeg and cardamom.





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  • vahuser

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   2012-01-26

I use sour cream instead of yogurt

 

 


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