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Simnel Cake

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Vahchef


 

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SIMNEL CAKE
2

Simnel Cake Recipe, How To Make Simnel Cake Recipe

How to makeSIMNEL CAKE?How to cookSIMNEL CAKE?Learn the recipeSIMNEL CAKEby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make SIMNEL CAKE

(1 ratings)
1 reviews so far
prep time
30 mins
Cook time
15 mins
Total time
45 mins
SIMNEL CAKE
Author : Vahchef
Main Ingredient : Flour
Servings : 0 persons
Published date : September 13, 2007


Ingredients used in SIMNEL CAKE
• Nutmeg (Jaiphal) Powder 1/4 Teaspoons.
• dried Ginger (Adrak) Powder 1/2 Teaspoons.
• Salt 1 Pinch.
• Cinnamon (Tuj/Dalchini) Powder 1/2 Teaspoons.
• Currants (Kishmish) 125 Grams.
• Baking Powder 1 Teaspoons.
• Sultanas 125 Grams.
• Eggs 3 Numbers.
• Sugar 125 Grams.
• chopped Mixed Fruit 1/2 Cup.
• Refined Flour 1 Cup.
• Butter 125 Grams.
• Marzipan 500 Grams.
• Raisins (Kishmish) 125 Grams.
How to make the recipe:
  • In a bowl, cream together the butter, sugar and eggs.
  • Mix the flour, baking powder, salt and ground spices.
  • Blend in with the butter mixture, adding little milk if required to facilitate blending.
  • Add currants, sultanas, raisins and mixed fruit to the batter.
  • Butter a 9 inch cake tin and pour in half the batter.
  • Roll out half the marzipan to fit the circumference of the pan.
  • Place over the cake batter.
  • Pour the rest of the batter over the marzipan.
  • Bake in a preheated oven (180 c) for about one hour.
  • Remove cake form the oven when cool, decorate the top of the cake with the remainng marzipan.

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  • vahuser

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    •  5  
   2009-05-18

I'm sure this recipe is great, I haven't tried it! But simnel cake is Easter foo...


 


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