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Simple Boiled Egg Curry

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About Recipe

How to make Simple Boiled Egg Curry

(103 ratings)
0 reviews so far
Prep time
20 mins
Cook time
20 mins
Total time
40 mins
Simple Boiled Egg Curry
Author : Vahchef
Main Ingredient : egg
Servings : 0 persons
Published date : June 20, 2018

Ingredients used in Simple Boiled Egg Curry
• Turmeric - 1 pinch.
• Cumin powder - 1/2 tablespoons.
• Corriander powder - 1 tablespoons.
• Ginger garlic paste - 1 tablespoons.
• Tomatoes - 2 numbers.
• Onions - 2 big.
• Eggs - 4 numbers.
• Chilli powder - 1 tablespoons.
1) Boil the eggs 2) Heat the pan and add oil ,onions , little bit salt. when onions become transparent add ginger garlic paste and turmeric . Fry this until ginger garlic paste loses its raw smell. 3) Add Corriander Powder ,Cumin powder and Chilli Powder . If u want spicy u can add peppr powder also. 4) Add the chopped tomatoes and close the lid . After 5 to 10 mins u can see tomatoes to be cooked. Add the salt to taste. 5) Cut the boiled eggs into halves ,removes yellow yolk halves and put aside. 6) Now cut all the white yolks into small cubes and add these white yolk cubes into curry . mix well. 7) After mixing well just add the yellow yolk halves and garnish with Corrainder leaves.

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