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Snake Gourd Caldeen

Snake Gourd Caldeen
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Snake Gourd Caldeen Recipe, How To Make Snake Gourd Caldeen Recipe

How to makeSnake Gourd Caldeen?How to cookSnake Gourd Caldeen?Learn the recipeSnake Gourd Caldeenby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Snake Gourd Caldeen

(89 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Snake Gourd Caldeen
Author : Vahchef
Main Ingredient : snake gourd
Servings : 0 persons
Published date : November 07, 2016


Ingredients used in Snake Gourd Caldeen
• Snake gourd - 115 grams.
• Salt - to taste.
• Coconut - 1/2 numbers.
• Coriander - 5 grams.
• Coriander - 5 grams.
• Cumin - pinch.
• Turmeric - pinch.
• Ginger a - piece.
• Green chilli - 1 numbers.
• Cinnamom - piece.
• Oil - 150 ml.
• Onion - 15 grams.
Method:

1. Wash and cut snake gourd into 5 cm .by 2.5 cm . pieces . Parboil with a little salt and water .

2. Grind to a fine paste, coconut ,coriander ,cumin , turmeric ,ginger ,green chilli and cinnamon,.

3. Heat oil . Add sliced onion . Saute .Add ground ingredients and fry for a few minutes more .

4. Add snake gourd pieces ,a cup of water and more salt if desired . Cook till gravy is thick and gourd is tender .






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