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South Indian Chicken Vindali

South indian Chicken vindali
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South Indian Chicken Vindali Recipe, How To Make South Indian Chicken Vindali Recipe

It goes extremely well with chapati, pulka, idly, dosa, and rice.

About Recipe

How to make South indian Chicken vindali

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
South indian Chicken vindali
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 16, 2016


Ingredients used in South indian Chicken vindali
• Turmeric - 1 teaspoons.
• Viniger - 1 tablespoons.
• Cumin powder - 3 tablespoons.
• Chilly powder - 3 tablespoons.
• Ginger garlic paste - 3 tablespoons.
• Tomato pure - 6 tablespoons.
• Chicken - 1kg piece.
• Oil - 6 tablespoons.
• Salt - to taste to taste.
Method:
Put all the ingredients in a presure cooker(or u can also cook in a kadai). Give a mixe then leave it in simmer. After one presure, open it and cook in high flame for at least 10min until the oil comes out.





Cooking with images







 

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