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Soy Milk

Soy Milk
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Soy Milk Recipe, How To Make Soy Milk Recipe

How to makeSoy Milk?How to cookSoy Milk?Learn the recipeSoy Milkby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Soy Milk

(59 ratings)
0 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Soy Milk
Author : Vahchef
Main Ingredient : Beans
Servings : 0 persons
Published date : November 02, 2016


Ingredients used in Soy Milk
• Cold water - 900 ml.
• Soya beans or soya granules - 120 grams.
Method:
1. Soak soy beans in clean water overnight. 2. Remove/filter water. Grind the beans with half of the cold water in the food blender until smooth. 3. Pour the mixture over a muslin (cheesecloth) cloth covered sieve. Strain out as much liquid as possible. 4. Put the soy pulp back into the blender with the remaining cold water and grind again. Repeat step 3. 5. Sieve the soy milk (without the pulp) through the muslin cloth to remove any remaining grit. 6. Microwave the soy milk 7-8 mins or until nearly boiling. This step will shorten the heating time on the stove which helps prevent burnt pot bottom. 7. Pour the soy milk into a big pot. Bring to boil 3 times and remove any foam. 8. The soy milk is now ready for drinking. Add sweetener of choice. Cool and store in the fridge. Thanks to Sinner for the wonderful recipe.





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