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Soya Chunks Manchurian

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Soya Chunks Manchurian Recipe, How To Make Soya Chunks Manchurian Recipe

Soya chunks manchurian is a delicious manchurian gravy dish made with nutritious soya chunks. It is rich in bean protein which is very healthy food that can be added as a side dish to any menu.

About Recipe

How to make SOYA CHUNKS MANCHURIAN

(232 ratings)
79 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
SOYA CHUNKS MANCHURIAN
Author : Vahchef
Main Ingredient : Soya chunks
Servings : 2 persons
Published date : February 21, 2019


Ingredients used in SOYA CHUNKS MANCHURIAN
• Soya chunks - 1 cup.
• All purpose flour - 1 tablespoon.
• Salt - to taste.
• Ginger garlic paste - 1 tea spoon.
• Corn starch - 2 tablespoons.
• Vinegar - 1 tablespoon.
• Soya sauce - 1 tablespoon.
• Msg - 1 pinch.
• Sugar - 1/2 tea spoon.
• Red chili paste - 1 tea spoon.
• Oil - to fry.
• Ginger(finely chopped) - 1 tea spoon.
• Garlic(finely chopped) - 1 tea spoon.
• Onions(chopped) - 1 number.
• Green chillies - 3 numbers.
Method:
  • Soak soya chunks in hot water for 10 minutes and squeeze the water and keep aside.
  • Take a bowl and add soya chunks, all-purpose flour, salt, ginger garlic paste, cornstarch and mix thoroughly.
  • Heat oil in a pan and deep fry the soya chunks and transfer it to a plate.
  • Take a cup and add vinegar, soya sauce, MSG, sugar, red chili paste and mix thoroughly.
  • Heat oil in a pan and add ginger, garlic, onions, alittle salt, green chilies and saute it.
  • Add soya sauce mixture, fried soya chunks and saute it for 3 minutes and switch off the flame.

Now the Soya chunks manchurian is ready to serve.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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Manisha Shah-Sathe Posted on Fri Dec 21 2018

Tried this crispy soya chunk recipe today and it turned out yummy... ..I didn't add msg but taste wise no change and used rice flour instead of all purpose flour. But the outcome was awesome.. thank for sharing

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Mrs.Vahchef Posted on Tue Apr 21 2015

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Priya Sinha Posted on Tue Apr 21 2015

I love love love your recipes so much . I watch all your recipes and I really really enjoy it . I also try them and they turn out to be amazing thank you so much for sharing these amazing recipes :-) Ur a Rockstar ?????????????

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Tantuj Singh Posted on Sat Jun 06 2015

Nice and crispy, Nice and soft, Nice and Spicy.?

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Armeen Kaur Posted on Sun Jun 07 2015

lol... your South Indian accent is so funny! hahahahaha....?

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Neelima Yaram Posted on Tue Jun 09 2015

Thank you very much Vahchef and Mrs Vahchef for your recipes. They are simply superb, and easy to make. I learned more tips in cooking from your shows. Thank you so much.?

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Stephen Mitchell Posted on Sun Jun 14 2015

Hi Looks very nice and tasty its a pity you are married Ha Ha?

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yamini poola Posted on Tue Jun 16 2015

Msg it's not a good for health na?

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kute125 Posted on Sun Jun 28 2015

Mrs chef ..where do I find red chilli paste ???Please reply?

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LoveMsHeart Posted on Wed Jul 01 2015

Just tried out the soya manchurian and I must say it's awesome. In fact we loved it than what you get at hotels. All of us truly enjoyed every bit of it. Love the simple and easy way preparing it was easy breezy..a must for all those who are s

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guriqbal singh bajwa Posted on Thu Jul 02 2015

Hi I jst wan confirn what is m s g kindly pls use there comman name tooo...?

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Madan Jordan Posted on Sat Jul 18 2015

thanks for your recipe i hav tried cooking for first time it was a gud result thanks?

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