vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Spicy Chicken Patties

Spicy Chicken Patties
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

left over chicken curry ka biryani

Left Over Chicken Curry Ka Biryani

you may think what should i do with they left over chicken curry..here is the best way to...

Egg curry

Egg Curry

How to makeEgg curry?How to cookEgg curry?Learn the recipeEgg curryby vahchef.For all re...

chicken risotto

Chicken Risotto

How to makechicken risotto?How to cookchicken risotto?Learn the recipechicken risottoby ...

Sausage flavour Mince recipe

Sausage Flavour Mince Recipe

Sausage flavour mince is a spicy sausage recipe made from minced pork or beef meat which ...

Mandeli Zanzanit

Mandeli Zanzanit

This is a spicy (zanzanit) recipe for Mandeli fish. This is a maharshtrian dish. This is ...

Spicy Chicken Patties Recipe, How To Make Spicy Chicken Patties Recipe

SPICY MOUTH WATERING CHICKEN PATTIES A CRISPY OUTSIDE AND SOFT AND JUICY INSIDE WITH ALL LOVELY SPICES SENSING YOUR TASTEBUDS

About Recipe

How to make Spicy Chicken Patties

(2 ratings)
1 reviews so far
Prep time
15 mins
Cook time
25 mins
Total time
40 mins
Spicy Chicken Patties
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 02, 2016


Ingredients used in Spicy Chicken Patties
• Cardamon - 2 numbers.
• Cinnamon - 1 stricks.
• Cloves - 3 numbers.
• Mint - 1 bunch.
• Green chillies - 7 numbers.
• Garlic - 6 numbers.
• Ginger - 2 numbers.
• Egg - 1 .
• Chicken boneless - 1/2 KG bag.
• Salt - to taste.
• Oil - to fry.
• Coriander - 2 bunch.
Method:

firstly blend chicken , chilies,egg ,ginger,garlic,salt ,mint in a blender till it becomes a nice rough paste once done take it out in a bowl and keep it a aside in a fridge for 15 min,blend all spices cloves,cinnamon and cardamon in to rough powder and this powder to the chicken mix and mix it well with hands and now chop the coriander leaves and add the coriander leaves to the chicken and mix once again and wet your palms take a little bit of paste on your hands give a desired shape or if u lazy to give a shape u can directly drop then into hot oil with the help of a spoon for deep frying u can also shallow fry them up to your choice fry with any sauce






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Sat Aug 25 2012

Awesome pattys thanks

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter