Spinach Pasta

Share
89 Ratings
5 Reviews
Print
Recipe By Vahchef
15 m
2 servings
29.6 Cals

How To Fillet A Fish

Fish fillet are best way to eat bone less of fish ...

Karonda Chutney

Indian cranberry chutney is a sour chutney. Best had to cleanse your palette. Had with a ...

Palak Methi Kumb

Palak methi kumb is a recipe of methi and palak combo that build up reserves of vitamin A...

Gulabi Firni

Phirni a delicious dessert. This is a popular North Indian sweet dish and is traditionall...

Mayonnaise

Mayonnaise is an emulsion of oil, egg yolk and either vinegar or lemon juice, with other ...

Bottle Gourd Halwa

Doodhi halwa or lauki ka halwa is a dessert. A very nutritious dish as it contains lauki...

Spinach Pasta Recipe, How To Make Spinach Pasta Recipe

Name: SPINACH PASTA
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 2

This is a delicious pasta dish with fresh spinach is more flavorful and delicious. Use water just enough liquid to cook the pasta. It is easier than a box meal.

About Recipe

How to make SPINACH PASTA

(89 ratings)

5 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Spinach

Servings : 2 persons
Published date : December 28, 2018

Ingredients used in SPINACH PASTA
• Coriander leaves - 1/2 bunch.
• Spinach - 1 bunch.
• Walnuts - 5 numbers.
• Garlic(chopped) - 1-1/2 tea spoon.
• Green chillies - 2 numbers.
• Salt - to taste.
• Olive oil - 3 tablespoons.
• Spaghetti - 200 grams.
• Onion(chopped) - 1 number.
Method:
Take a pan and add water, salt, spaghetti and cook it. Take a mixie jar and add coriander leaves, blanched spinach, walnuts, 1 teaspoon garlic, green chillies, salt, little olive oil and blend into a smooth green paste. Heat 1 tablespoon olive oil in a pan and add half teaspoon garlic, green paste, boiled spaghetti mix nicely and saute it so that mixture coats to spaghetti. *Now transfer into a serving plate and serve it.*