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Spinach Soup

SPINACH SOUP
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Spinach Soup Recipe, How To Make Spinach Soup Recipe

How to makeSPINACH SOUP?How to cookSPINACH SOUP?Learn the recipeSPINACH SOUPby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make SPINACH SOUP

(89 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
SPINACH SOUP
Author : Vahchef
Main Ingredient : Spinach
Servings : 0 persons
Published date : November 05, 2016


Ingredients used in SPINACH SOUP
• Spinach - 4 bunch.
• Tomatoes - 2 numbers.
• Green peas - 500 grams.
• Pepper - to taste.
• Salt - to taste.
• Milk - 3 cup.
• Corn flour - 2 teaspoons.
• Butter - 2 teaspoons.
• Cream - 200 grams.
• Soda - 1 pinch.
Method:
Wash spinach leaves. Add salt, soda, chopped tomatoes and spinach in water. Boil for 10 minutes. Mix in mixture and strain the soup through a fine shift. Melt butter in a frying pan. Saut. Add spinach soup and corn flour mixed in milk. Boil for 10 minutes. Remove from the gas and add pepper and salt. Sprinkle boiled peas. In each soup bowl add churned cream. Serve warm.





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