This is a kids favourite potato smiley recipe. They are delicious, playful and made from ...

Cabbage roti is a Indian breakfast recipe, made with cabbage and wheat flour....

The base for this payasam is coconut milk and quinoa which enhances protein and fiber-ric...

This is an awesome recipe for banana peppers stuffed with an Italian sausage mixture and ...

Medium size potato slices, cooked and tossed in Indian spices which are arranged like coi...

Chicken Pakodas are yummy and delicious appetizers or snacks made with succulent chicken ...

Sprouts And Oats Tikkis Recipe, How To Make Sprouts And Oats Tikkis Recipe

Name: SPROUTS AND OATS TIKKIS
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

This is very nutritious and tasty snack, made with sprouts and oats

About Recipe

How to make SPROUTS AND OATS TIKKIS

(59 ratings)

3 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Sprouts

Servings : 2 persons
Published date : December 31, 2018

Ingredients used in SPROUTS AND OATS TIKKIS
• Oats - 1 cup.
• Sprouts - 1 cup.
• Peanuts - 1/4 cup.
• Garlic - 3 numbers.
• Turmeric - pinch.
• Coriander powder - 1/2 tea spoon.
• Chilli powder - 1/2 tea spoon.
• Garam masala - 1/4 tea spoon.
• Onions - 1 number.
• Salt - to taste.
• Oil - as required.
• Water - as required.
Method:
Soak the sprouts and peanuts overnight and boil it by adding salt.Put all the boiled sprouts in a blender and make it into a powder. Transfer this into a bowl and add oats, chopped garlic, turmeric powder, Coriander powder, red chili powder, garam masala powder, chopped onions, salt, mix it like a dough. Divide the dough into equal portions and shape them like a tikkis. Heat tawa and place the tikis and pour some oil and cook this on both side till it gets golden color. Serve them with tomato ketchup.