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Stuffed Brinjal

Stuffed Brinjal
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Stuffed Brinjal Recipe, How To Make Stuffed Brinjal Recipe

How to makeStuffed Brinjal?How to cookStuffed Brinjal?Learn the recipeStuffed Brinjalby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Stuffed Brinjal

(89 ratings)
0 reviews so far
Prep time
30 mins
Cook time
20 mins
Total time
50 mins
Stuffed Brinjal
Author : Vahchef
Main Ingredient : Brinjals
Servings : 0 persons
Published date : November 14, 2016


Ingredients used in Stuffed Brinjal
• Red chilli powder - 2 tablespoons.
• Salt - to taste.
• Turmeric powder - 1 tablespoons.
• Garlic - 6 clove.
• Cummin powder - 1 tablespoons.
• Corriander poder - 2 tablespoons.
• Coconut powder - 1 cup.
• Round brinjals - 4 large.
• Tamarind small piece to taste (optional) - 1 piece.
• Curry leaves - 1 sprig - 1 bunch.
Method:
Take 4 large size Brinjals, keep the stem, slit the brinjal into 4 piece. Grind the above ingredients or you can use store bought ready made powders. Tamarind has to be soaked and ground alongwith the other ingredients. Stuff the brinjal with the ground powder (DO NOT MIX ANY WATER). Take a medium size non-stick pan and put some oil and fry these brinjals stir them every 10 minutes and put the remaining gounded powder if any to the curry and let them fry from all sides. REmove from the pan It goes very well with Hot Rice / Sambar Rice / Rasam Rice





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