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Stuffedcapsicums Recipe, How To Make Stuffedcapsicums Recipe

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About Recipe

How to make Stuffedcapsicums

(59 ratings)
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0 mins
Author : Vahchef
Main Ingredient : Potatos
Servings : 0 persons
Published date : November 11, 2016

Ingredients used in Stuffedcapsicums
• Capsicums - 450 grams.
• Potatoes - 450 grams.
• Onions - 35 grams.
• Cinnamon ,cloves , cardamon - 5 grams.
• Worcester sauce - 120 ml.
• Fat - 30 grams.
• Salt - 10 grams.

1. Slice tops of capsicums .

2. Remove seeds and wash .

3. Apply salt and inside and keep upside down on a rack .

4. Boil potatoes . Peel and dice. chop onion .

5 . Heat fat and fry onion ,add diced potatoes and spices and salt and saute .

6. Fill capsicums with potato mixture .

7. Arrange on a backing tray . Pour worcester sauce over and bake in a slow oven till capsicums are tender .

Cooking with images


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