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Style Vegetables

Style Vegetables
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Style Vegetables Recipe, How To Make Style Vegetables Recipe

How to makeStyle Vegetables ?How to cookStyle Vegetables ?Learn the recipeStyle Vegetables by vahchef.For all recipes visit

About Recipe

How to make Style Vegetables

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Style Vegetables
Author : Vahchef
Main Ingredient : Onions
Servings : 0 persons
Published date : November 21, 2016

Ingredients used in Style Vegetables
• Red pepper flakes (kutti mirch) - 1 1/2 teaspoons.
• Paprika - 1 teaspoons.
• Ground turmeric (haldi) - 1/2 teaspoons.
• Garam masala powder - 1/2 teaspoons.
• Ginger (adrak) - 1 teaspoons.
• Whole black peppercorns - 2 numbers.
• Garlic (lehsan) - 3 tablespoons.
• Onions - 1 1/2 numbers.
• Olive oil (zaitoon ka tail) - 1/2 teaspoons.
• Salt - to taste.
• Water - 1 cup.
• Cabbage - 1/2 numbers.
• Potatoes - 2 numbers.
• Tomatoes (tamattar) - 2 numbers.
• Green peas (mattar) - 1 1/2 cup.

1) Heat olive oil in a medium saucepan over medium heat, and stir in onions, garlic, and peppercorns. Saute until onions are tender. Mix in ginger, garam masala , turmeric, paprika, red pepper flakes, and salt. Stirring constantly, cook until onions are thoroughly coated with the seasonings.

2) Stir 1/4 cup water into the saucepan. Mix in cabbage, potatoes, tomatoes, and remaining water. Increase heat to medium-high. Continue to cook, stirring often, until all vegetables are tender, about 20 minutes. Stir in the peas during the last 5 minutes of cooking.

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