A Rajasthani specialty combination of mixed lentils served with fried bread. High in pro...
This ennai kathirikkai kulambu is one of the typical south Indian gravies which will be d...
Zunka Junka Pitla is a popular dish from the North Karnataka and Maharashtra region popul...
Arbi/ chamagadda fry is an excellent deep fried dish. Arbi cooked, cut into pieces and de...
Peppery Plantain is a fantastic and healthy side dish made combining raw green plantain a...
Traditional Maharashtrian curry popularly known as Bharli Vangi or Stuffed Eggplant is an...
Aloo baingan (potato and eggplant) is a great main dish. It's easy to make and can be served with any bread. Aloo Baingan is a North Indian recipe. This is simple and tasty aloo baingan sabzi is a subtly spiced vegetable recipe with diced aloo or potatoes stir fried with baingan or brinjals. Enjoy the aloo baingan with phulkas.
About Recipe
Vankaya Sannvankaya vepudu, Kathirikai varuval, Begun Bhaja |
|||||||||||||||||||||||||||||||||||||||||||||||
|
TravelingNatural Posted on Mon Jul 16 2012
Wow you are cranking out the videos! Am I the only one that is excited to see him back? Thumbs up if u agree!
Reply 0 - RepliesSubbu K Posted on Mon Jul 16 2012
Sanjay We in Chennai, all your fans want a serious Traditional, Authentic, Tamil Veg Recipe soon. Pls do consider. Thanks a lot as always. PS: I think I can start a Fan Club in Chennai. Subbu
Reply 0 - Replieswhatsarobut Posted on Mon Jul 16 2012
I am so ridiculously hungry now that I've watched a few of your videos, haha. :) Thank you for sharing!
Reply 0 - RepliesCherita Md Posted on Mon Jul 16 2012
I really like the looks of this masala but wondering if I can sub out the eggplant with something else? Maybe kaddu? (I strongly dislike eggplant). Keep 'em coming Sanjay, you are blasting my mind ;-) Can't wait start trying these new recipe
Reply 0 - Repliesravisrocks Posted on Mon Jul 16 2012
Thanks for inspiring me to cook, since last 48 months :)
Reply 0 - Repliesamalialovesicecream Posted on Mon Jul 16 2012
Dear Sanjay, do curry leaves have a particular taste? Since I can't find them in my area, does their absence affect taste? Greetings from Greece, love your videos.
Reply 0 - RepliesNagarjuna P Posted on Mon Jul 16 2012
Wooooooo baby mouth watering thanks a lot for posting.
Reply 0 - Replies
Della Sunish Posted on Mon Jul 16 2012
it will be ..............................
Reply 0 - Replies