Prawns Bruschettas tastes amazingly delicious and will be a definite hit with all age gro...

Oats Munagaku Rotte is a breakfast item which is highly nutritious, simple and delicious ...

Coconut Rice is a traditional rice preparation of south India. Cooked steamed rice added ...

Makka ka cha Vada is a delicious and mouth watering crispy vada made with sweet corn, boi...

Rasam is a spicy and tasty thin soup , light soup prepared in south Indian style and usua...

A south Indian dosai made with rice, urad dal and quinoa. Adding of quinoa made the dosa ...

Sweet Coconut Wheat Dosai Recipe, How To Make Sweet Coconut Wheat Dosai Recipe

Name: SWEET COCONUT WHEAT DOSAI
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4

A dosa is served hot, either folded in half or rolled like a wrap. It can be best had for breakfast or snack.

About Recipe

How to make SWEET COCONUT WHEAT DOSAI

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
5 mins

Total time
10 mins

Author : Vahchef
Main Ingredient : Wheat flour

Servings : 4 persons
Published date : November 16, 2016

Ingredients used in SWEET COCONUT WHEAT DOSAI
• Grated coconut - half cup.
• Water - as required.
• Salt - to taste.
• Wheat flour - 1 cup.
• Jaggery - 3 small.
Method:
Take the wheat flour and add salt as we add to make chappathis, pour water and mix well (slightly looser thanthe dosa batter). in a separate bowl, mix together the grated coconut and the jaggery. No put the mixture into the batter an mix well. now take the dosa tava onto the stove. when it becomes hot, pour the prepared batter onto it and circle it with the spoon to make it into a good round shape. Cover it with lid. wait for few seconds.when it is done on 1 side, turn it around and cook on the other side. Your tasty sweet coconut wheat dosai is ready. Its really easy and kids wil love it.