Sweet Cucumber Chutney With Crispy Neer Dosa

Prep time : 5 mins

Cook time : 15 mins

Total time : 15 mins

Author :Vahchef

Main Ingredient : Cucumber

(59 ratings)

0 reviews so far

Servings : 4 persons

Published date : February 20, 2019

Ingredients used in Sweet Cucumber Chutney With Crispy Neer Dosa

Method:

• Remove peel of sweet cucumber and remove seeds, cut into pieces.
• Remove peel of raw mango, cut into pieces.
• Heat oil in a pan, fennel seeds, kalonji, cucumber pieces, mango pieces and saute it.
• Add sugar, water, salt, candied ginger and simmer it for 20 mins until all vegetable become soft.
• Take a bowl, add rice flour batter, salt, all purpose flour and mix it to make thin batter.
• Pour 1 ladleful of batter on hot pan into thin sheet.
• Place some cucumber chutney to one corner and roll into it, later transfer into serving plate.

Now sweet cucumber chutney with crispy neer dosa is ready to serve.