vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Sweet Potato Masala Fry

VEG HALEEM

Veg Haleem

Vegetarian haleem is a delicious indian recipe served as a side dish. Haleem is a high ...

Tari wali andey

Tari Wali Andey

Tari Wali Andey is a remarkable aromatic and flavourful dish emanating its aroma all over...

Indian baby pumpkin curry

Indian Baby Pumpkin Curry

Punjabi Tinda Curry is a vegan, healthy and North Indian style gravy dish. This recipe m...

GAVAR BHOPLACHI BHAAJI

Gavar Bhoplachi Bhaaji

This is a popular vegetarian dish made with Tender Green Cluster bean pods and pumpkin pi...

DRY FRUIT STUFFED OKRA

Dry Fruit Stuffed Okra

Bhindi or okra is a delicious main course vegetable dish filled dry fruit and can be serv...

Mushroom & Baby Potatoes In Chettinad Style Gravy

Mushroom & Baby Potatoes In Chettinad Style Gravy

Mushroom & baby potato in Chettinad style gravy is one of the easy and flavorful recipe w...

Sweet Potato Masala Fry Recipe, aloo Sabji, How To Make Sweet Potato Masala Fry Recipe

Sweet Potato masala curry is a very simple yet delicious dry side dish, spicy and flavored with a mix of crushed garlic, cumin seeds, and other seasonings.

About Recipe

Bangaldumpa koora, Uralaikilangu Kuzhambu, Aloo torkari

How to make SWEET POTATO MASALA FRY

(48 ratings)
38 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
SWEET POTATO MASALA FRY
Author : Vahchef
Main Ingredient : Sweet potato
Servings : 2 persons
Published date : August 04, 2018


Ingredients used in SWEET POTATO MASALA FRY
• Turmeric powder - 1/2 tea spoon.
• Onion chopped - 1 number.
• Urad daal - 2 tablespoons.
• Whole red chilly - 3 numbers.
• Mustard seeds - 1/2 tea spoon.
• Garlic - 4 numbers.
• Cumin seeds - 1 tea spoon.
• Sweet potato - 500 grams.
• Curry leaves - 2 springs.
• Green chilly - 6 numbers.
• Salt - to taste.
• Oil - 2 tablespoons.
Method:
  • First crush the cumin seeds, garlic in a mortar pestle.
  • Cut the sweet potato into small pieces and boil them.
  • Take some oil in a pan add mustard seeds, whole red chilly, urad daal, chopped onion, turmeric powder, curry leaves, green chilly, salt, in this add crushed garlic, cumin seeds paste, and saute it, add chilly powder mix it.
  • In this add sweet potato and saute it, let it fry for 3 minutes.

Serve this hot with chapatti, naan or rice.






Cooking with images Batate Rassa , Potatos rasdar, Aalugadde saaru







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Neththra'sVision Posted on Sun May 05 2013

I really like sweet potato, thank you so much chef Sanjay Thumma for posting this recipe!

Reply 0 - Replies
profile image

GdaTyler Posted on Sun May 05 2013

Awesome recipe!

Reply 0 - Replies
profile image

Shalu salini Posted on Sun May 05 2013

Awesome recipie & Sanjay Thumma sir mee recipies chala baguntayi

Reply 0 - Replies
profile image

OEEDDAA Posted on Sun May 05 2013

thanks for sharing chef

Reply 0 - Replies
profile image

tabaks Posted on Sun May 05 2013

Nice one!

Reply 0 - Replies
profile image

soujiblogger Posted on Sun May 05 2013

My mom cook this dish very frequently but without garlic. This is one of the awesome recipes of Andhra.

Reply 0 - Replies
profile image

soujiblogger Posted on Sun May 05 2013

This curry will be tasty with rice and ghee.

Reply 0 - Replies
profile image

potbottle Posted on Sun May 05 2013

Nice!!

Reply 0 - Replies
profile image

Faith Factory Posted on Tue May 07 2013

Thanks!

Reply 0 - Replies
profile image

Sara Ehtasham Posted on Tue May 07 2013

hi i want to tell you your recopies are really good and easy to understand u improved my cooking, i have never followed any cooking show so regularly like yours. i like your style and you selection of cuisines great job. i have a request can you shar

Reply 0 - Replies
profile image

Deepak Jindal Posted on Sun May 12 2013

Indian hates beef

Reply 0 - Replies
profile image

Mussu Faizu Posted on Sun May 12 2013

i have some sweet potato,was thinking what to make, this looks great

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter