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Sweet Vermicelli Cream Sandwich

Sweet Vermicelli Cream Sandwich
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Sweet Vermicelli Cream Sandwich Recipe, How To Make Sweet Vermicelli Cream Sandwich Recipe

How to makeSweet Vermicelli Cream Sandwich?How to cookSweet Vermicelli Cream Sandwich?Learn the recipeSweet Vermicelli Cream Sandwichby vahchef.For all recipes visit

About Recipe

How to make Sweet Vermicelli Cream Sandwich

(89 ratings)
0 reviews so far
Prep time
30 mins
Cook time
Total time
30 mins
Sweet Vermicelli Cream Sandwich
Author : Vahchef
Main Ingredient : bread
Servings : 0 persons
Published date : November 10, 2016

Ingredients used in Sweet Vermicelli Cream Sandwich
• Sandwich bread - 6 slice.
• Fine vermicelli, broken - 1/2 cup.
• Ghee - 1 tablespoons.
• Milk - 1 cup.
• Sugar powdered - 1/2 cup.
• Fresh cream - 1 cup.
• Cardamom powder - 1/4 teaspoons.
• Vanilla essence - 2-3 pinch.
• Butter for buttering bread slices - to taste.
  1. Melt ghee in a deep saucepan.
  2. Add vermicelli, stirfry on low till aroma exudes.
  3. Add milk, allow to cook.stirring and making sure there are no lumps.
  4. When all milk is absorbed, and vermicelli is cooked but firm, take off fire.
  5. Allow to cool completely, or even refrigerated for 10-15 minutes.
  6. Fluff up and loosen with a fork, leave aside till required.
  7. Beat cream essence, sugar, in a chilled bowl, till thick and peaks form on top.
  8. Add vermicelli, mix gently.
  9. Put dollops of mixture onto toasted bread slices
  10. Cut into triangles, serve.
  11. Serve crisp with hot milk, coffee or tea.

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