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Tamarind Sauce

TAMARIND SAUCE
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Tamarind Sauce Recipe, How To Make Tamarind Sauce Recipe

How to makeTAMARIND SAUCE?How to cookTAMARIND SAUCE?Learn the recipeTAMARIND SAUCEby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make TAMARIND SAUCE

(1 ratings)
1 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
TAMARIND SAUCE
Author : Vahchef
Main Ingredient : Tamrind
Servings : 0 persons
Published date : November 12, 2016


Ingredients used in TAMARIND SAUCE
• (finely chopped) pitted dates - 5 numbers.
• Salt - to taste.
• Chilli powder - 1 teaspoons.
• Imli (tamarind) juice - 8 tablespoons.
• Jaggery (gud) - 2 cup.
• Garam masala - 1 teaspoons.
• Cumin powder - 1 teaspoons.
Method:
1.Mix the tamarind juice with the jaggery and the spice powders adding salt to taste.
2.Add the chopped dates. Bring to the boil - reduce the heat to medium-low and cook for 10 minutes.
3.Allow to cool and mash nicely to a puree.





Cooking with images







 

Comments & Reviews

 

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Recent comments

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vahuser Posted on Wed Sep 10 2008

That is no nice of you to post the recipe which i requested. But sad i didn't notice it until today. But what about Banadans? Don't you also add banana on top? can i add sugar instead of gud?

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