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Tomato Dosai

Tomato dosai
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Tomato Dosai Recipe, How To Make Tomato Dosai Recipe

This is a very simple recipe made with ripened tomatoes

About Recipe

How to make Tomato dosai

(42 ratings)
0 reviews so far
Prep time
30 mins
Cook time
5 mins
Total time
35 mins
Tomato dosai
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 0 persons
Published date : November 26, 2016


Ingredients used in Tomato dosai
• Aniseed - 1 teaspoons.
• Red chillies - 6 numbers.
• Ripened tomatoes - 8 numbers.
• Redgram dhal - 2 teaspoons.
• Raw rice - 1 cup.
• Parboiled rice - 3 cup.
• Coriander and curry leaves - small.
• Salt - to taste.
Method:

Soak both rice,dhal for about two hours.Then grind these ingredients together.Finally add tomatoes ,chillies and aniseeds and remove from the grinder.Then add salt and finely chopped coriander leaves and curry leaves to it.Now the batter is ready.Heat the tawa and using a laddle , make dosas adding oil while cooking.Now the tasty tomato dosa is ready.This dosa will go well with coriander chutney.






Cooking with images







 

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