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Tomato Egg Mould

Tomato egg mould
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Tomato Egg Mould Recipe, How To Make Tomato Egg Mould Recipe

How to makeTomato egg mould?How to cookTomato egg mould?Learn the recipeTomato egg mouldby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Tomato egg mould

(59 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Tomato egg mould
Author : Vahchef
Main Ingredient : egg
Servings : 0 persons
Published date : November 06, 2016


Ingredients used in Tomato egg mould
• Tomatoes - 4 numbers.
• Onions - 225 grams.
• Green chillies - 10 grams.
• Cumin (little) - .
• Salt - to taste.
• Fat - 10 grams.
• Cornflour - 1 tablespoons.
• Milk - 1 tablespoons.
• Breadcrumbs - 1 tablespoons.
• Eggs - 4 numbers.
Method:

1. Heat fat and fry cumin. When the seeds cracle, add chopped chillies, onions and quarted and skinned tomatoes. Add salt to taste and cook on a very slow fire till vegetabels are cooked and dry.

2. Add the corn flour blended with milk. Stir until it thickens. Add the eggs and then the breadcrumbs.

3. Put into a mould rinshed with cold water and refrigerate. When st, a serve with a salad.






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