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Tomato Onion Parathas

Tomato Onion Parathas
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Tomato Onion Parathas Recipe, How To Make Tomato Onion Parathas Recipe

How to makeTomato Onion Parathas ?How to cookTomato Onion Parathas ?Learn the recipeTomato Onion Parathas by vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Tomato Onion Parathas

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Prep time
mins
Cook time
mins
Total time
0 mins
Tomato Onion Parathas
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 0 persons
Published date : November 13, 2016


Ingredients used in Tomato Onion Parathas
• Cumin powder - 1/2 teaspoons.
• Oil - to fry.
• Salt - to taste.
• Red chilli powder - 1 teaspoons.
• Coriander finely chopped - 1 tablespoons.
• Onions finely chopped - 1 cup.
• Tomato finely chopped - 1/2 cup.
Method:
Mix all ingredients, except dough and oil.
Take a lump of dough as per introduction.
Divide into 2 lumps. Roll both separately into thin chappatis.
Drain excess water from the mixture every now and then.
Spread some filling on the chappati, moisten the rim with water.
Press the other chappati over it, seal the rims together.
Shallow fry as per introduction.
Serve hot and crisp with butter or chutney.





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