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Tomato Sweet Chutney With Dates And Mango Aam Papad

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About Recipe

Tametokai koora, Takkali pazham Kuzhambu, Toamaatar torkari

How to make Tomato sweet chutney with Dates and Mango Aam papad

(5 ratings)
7 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
Tomato sweet chutney with Dates and Mango Aam papad
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 4 persons
Published date : October 13, 2018


Ingredients used in Tomato sweet chutney with Dates and Mango Aam papad
• Sugar - 2 tablespoons.
• Salt - to taste.
• Cashew nuts - 7 numbers.
• Ginger grated - 1 tea spoon.
• Turmeric powder - 1 pinch.
• Cardamom powder - 1/4 tea spoon.
• Fennel seeds - 1/4 tea spoon.
• Cumin seeds - 1/4 tea spoon.
• Whole red chilly - 2 numbers.
• Mustard seeds - 1/4 tea spoon.
• Oil - 2 tablespoons.
• Tomato - 250 grams.
• Dates chopped - 100 grams.
• Mango aam papad (mamidi tandra) - 100 grams.
• Raisins - 20 grams.
• Chat masala - ½ tea spoon.
Method:
  • Heat oil in a pan add mustard seeds, whole red chilly, cumin seeds, fennel seeds, cardamom, sugar turmeric powder, grated ginger, cashew nuts, chopped tomatoes cook this till tomatoes cooked.
  • Add, salt, cook this few minutes, add chopped dates, mango Aam papad (mamidi tandra), raisins, chat masala, cook it for 3 to 4 minutes.





Cooking with images Tamoto Rassa , Tomatoes rasdar, Tomaato Hannu saaru







 

Comments & Reviews

 

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Recent comments

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kanan1525 Posted on Fri Jun 21 2013

1 ummmmmmmm

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amalangigkn Posted on Fri Jun 21 2013

Very nice !Thanks !:-)

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Umm Hiba Mizna Posted on Fri Jun 21 2013

It's served in tAmilnadu along with biryani.. Raita

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beulah suresh Posted on Fri Jun 21 2013

chef plz show us how to make typical andhra tomato pickle... thank you for all your recipes

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jkesar13 Posted on Sat Jun 22 2013

Chef the bread with it looks yummy, can u plz show that too

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Rakhee Mehra Posted on Sat Jun 22 2013

Looks good Chef but I'm missing the naughty snacks! Please please make some baked snacks

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Anu Rao Posted on Tue Jun 25 2013

Made this tonight - turned out fantastic. I did not have dates so I substituted with dried apricots - tastes great! Thank you for another wonderful recipe. I would not have ever tried this dish without your inspirational recipe. Thanks again!

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