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Turkish Cheese Bread Recipe, Palak, How To Make Turkish Cheese Bread Recipe

Name: TURKISH CHEESE BREAD
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4

A tasty cheese bread recipe to make pide filled with creamy cheese and spinach, a traditional Turkish dough similar to pita to serve as an appetizer.

About Recipe

Bachchali koora, Pasalai keerai, Palang sag

(1 ratings)

3 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Spinach

Servings : 4 persons
Published date : February 27, 2019

Ingredients used in TURKISH CHEESE BREAD
• All purpose flour - 1 cup.
• Salt - to taste.
• Oil - 2 tablespoons.
• Cheese(grated) - 2 tablespoons.
• Spinach - 1 bunch.
Method:
Take a bowl and add all purpose flour, pinch of salt, little water and make nice soft dough. Knead again with little oil and allow to rest for 5 minutes. Dust some flour and roll dough into nice big thin chapathi. Sprinkle oil and fold it like as shown in video. Add grated cheese and chopped spinach and fold and press with hand like as shown in video. Heat oil and place it on tawa and cook it on both sides, cut into pieces *Now turkish cheese bread is ready to serve.*

Nadia Rizwan Posted on Mon Sep 14 2015

you are awsome....super awsome.i got so many ideas for my daughter's lunch box..?

LifeExamined108 Posted on Fri Oct 23 2015

This looks yum yum.?

Thank you so much for your fantastic vegetarian recipes. We learned sooooo much from you and your good husband. God bless you. :)?