Kala Jamun-Black is beautiful as you will see when you fry regular gulab jamun till they ...

This is a rich, delicious and luxurious dessert is a great comfort food on a cold winter'...

This easy to make corn ladoo liked by kids. It is perfect as an after-dinner dessert or ...

High power traditional indian sweet, packed with nutrients and goodness of nuts....

Fruitcake is a cake made with chopped dried fruit, nuts, and spices. It is a heavy, dense...

Eggless caramel custard, a good alternative for those who hate drinking plain milk. It is...

Turkish Delight Recipe, Cheeni Shakkar Meetha , How To Make Turkish Delight Recipe

Name: TURKISH DELIGHT
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 4

Turkish delight or lokum, is a family of confections based on a gel of starch and sugar.

About Recipe

?Chakara methai, Sakarai inippu, Chini Misti

(20 ratings)

0 reviews so far

Prep time
5 mins

Cook time
20 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Corn flour

Servings : 4 persons
Published date : February 08, 2019

Ingredients used in TURKISH DELIGHT
• Sugar - 1 cup.
• Corn flour - 1/2 cup.
• Lime juice - 1 tablespoon.
• Strawberry colour - 1-2 drops.
• Rose water - 1 tablespoon.
• Butter - 1/4 tea spoon.
• Desiccated coconut - 1-2 tablespoons.
• Corn syrup or liquid glucose - 1-2 tablespoon.
Method:
Boil some water in a pan and add sugar and allow it to attain soft ball consistency. Toit add corn syrup and mix it. In a bowl add water, corn flour, lime juice, strawberry color, rose water and mix nicely and add this mixture to above sugar mixture and mix nicely. Once it come to thick consistency transfer into butter grease flat plate. Allow it cool down and transfer into chopping board by dusting some corn flour on it and cut into pieces. Coat the pieces with desiccated coconut and transfer to a serving plate. Now Turkish delight is ready to serve.