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Veg Soft Noodles

Veg Soft Noodles
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Veg Soft Noodles Recipe, How To Make Veg Soft Noodles Recipe

Vegetable soft noodles is a very popular Indo Chinese dish, This Indian influenced Chinese Noodles is a popular Street food.

About Recipe

How to make Veg Soft Noodles

(1 ratings)
1 reviews so far
Prep time
15 mins
Cook time
Total time
15 mins
Veg Soft Noodles
Author : Vahchef
Main Ingredient : Beans
Servings : 0 persons
Published date : November 10, 2016

Ingredients used in Veg Soft Noodles
• Noodles - 250 grams.
• Onions - 2 numbers.
• Carrots - 2 numbers.
• Beans - 10 numbers.
• Chilli - 2-3 numbers.
• Spring onions - 4-5 numbers.
• Oil - 2 tablespoons.
• Salt - to taste.
  1. Take noodles in a bowl and put water. Boil the noodles until they become soft. Now strain the noodles until all the water is removed. Put 1/2 tbsp of oil and mix using a fork.

  2. Chop chillies, onions and green leaves of spring onions finely.

  3. Chop carrots into fine pieces and cut Beans diagonally. Then put the cut pieces into a bowl and boil them.

  4. After all the vegetables are chopped put oil in a pan put the chillies and onions and spring onions into the pan after the oil becomes hot.

  5. After the onions turn transparent put the boiled vegetables (carrot and beans) and cook.

  6. After the vegetables are cooked put the noodles and stir well. Keep on stirring for a while and then empty the contents of pan into a serving dish.

Cooking with images


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Recent comments

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vahuser Posted on Sun Sep 21 2008

plz post a video for this cuisine....

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