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Vegetable Kababs

Vegetable Kababs
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Vegetable Kababs Recipe, How To Make Vegetable Kababs Recipe

How to makeVegetable Kababs?How to cookVegetable Kababs?Learn the recipeVegetable Kababsby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Vegetable Kababs

(1 ratings)
1 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Vegetable Kababs
Author : Vahchef
Main Ingredient : Carrots
Servings : 0 persons
Published date : November 11, 2016


Ingredients used in Vegetable Kababs
• Potatoes - 100 grams.
• Carrots - 100 grams.
• Beans - 100 grams.
• Cauliflower - 100 grams.
• Onions - 100 grams.
• Split bengal gram - 50 grams.
• Coriander leaves - 1/4 bunch.
• Cumin powder - 1 grams.
• Cloves - 1 grams.
• Cinnamon - 1 grams.
• Green chillies - 20 grams.
• Egg - 1 numbers.
• Lime - 1/4 numbers.
• Oil - 50 grams.
• Salt - 10 grams.
Method:

1. Boil gram .

2. Peel potatoes and boil .

3. Chop fine ,carrots ,cauliflower and beans .

4. Chop onions and green chillies fine too .

5 . Heat 1 tbsp oil. Add onions and green chillies .Saute .Add finely chopped vegetables .

6. Stir constantly till cooked .

7 . Add mashed gram and otatoes .

8. Add powdered cumin cloves and cinnamon. Mix well on the fire .

9. Remove .

10. Add salt and chopped coriander leaves and egg. Mix well .

11 . Add lime juice .

12 . shape like shammi kababs and fry in hot oil.






Cooking with images







 

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Recent comments

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vahuser Posted on Mon Jan 12 2009

y did u put egg in it if it is a veg dish?

Reply 0 - Replies

 


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