Arati Karam1

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Description

How to makeArati Karam?How to cookArati Karam?Learn the recipeArati Karamby vahchef.For all recipes visit vahrehvah.comRemove the upper layer of the raw banana. Cut the banana into round slices(Not too thick or not too thin slices). Take oil in a pan and fry the slices till the slice is cooked. Dont let the slice to become brown color. Now take the fried slice into a bowl and add Tamarind, Red chilli powder, salt, turmeric powderand mix it well. Now take 4-5 tbsp of oil, let it heat. Now add urad dal, cumin seeds, mustard seeds, hind, garlic amp; Curry leaves. Now add this tadka to the banana mixture.How to make the tasty recipe procedure as follows: Remove the upper layer of the raw banana. Cut the banana into round slices(Not too thick or not too thin slices). Take oil in a pan and fry the slices till the slice is cooked. Dont let the slice to become brown color. Now take the fried slice into a bowl and add Tamarind, Red chilli powder, salt, turmeric powderand mix it well. Now take 4-5 tbsp of oil, let it heat. Now add urad dal, cumin seeds, mustard seeds, hind, garlic amp; Curry leaves. Now add this tadka to the banana mixture.How to make the tasty recipe description mentioned here, How to makeArati Karam?How to cookArati Karam?Learn the recipeArati Karamby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

Remove the upper layer of the raw banana. Cut the banana into round slices(Not too thick or not too thin slices). Take oil in a pan and fry the slices till the slice is cooked. Dont let the slice to become brown color. Now take the fried slice into a bowl and add Tamarind, Red chilli powder, salt, turmeric powderand mix it well. Now take 4-5 tbsp of oil, let it heat. Now add urad dal, cumin seeds, mustard seeds, hind, garlic amp; Curry leaves. Now add this tadka to the banana mixture.
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