baby potato rezala1

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How to makebaby potato rezala?How to cookbaby potato rezala?Learn the recipebaby potato rezalaby vahchef.For all recipes visit vahrehvah.com1) peel the baby potatoes and wash it well.pat dry and keep aside. 2) heat oil in a kadai and fry these potatoes on low heat. the potatoes should not get brown or any other colour. drain the oil well and keep it aside. 3) now in the same oil, add garam masala, bay leave, whole red chillie, whole black pepper. 4) now add onion paste and fry for sometimes. then add ginger and garlic paste and fry all together, adding little water on a low flame. it should not be brown. 5) now add salt and sugar as per required. 6) now add the curd and mix well. 7) now add the baby potatoes and let it cook well. cover and cook. 8) now finally, add little kaju paste and colse it. serve it with roti or naan.How to make the tasty recipe procedure as follows: 1) peel the baby potatoes and wash it well.pat dry and keep aside. 2) heat oil in a kadai and fry these potatoes on low heat. the potatoes should not get brown or any other colour. drain the oil well and keep it aside. 3) now in the same oil, add garam masala, bay leave, whole red chillie, whole black pepper. 4) now add onion paste and fry for sometimes. then add ginger and garlic paste and fry all together, adding little water on a low flame. it should not be brown. 5) now add salt and sugar as per required. 6) now add the curd and mix well. 7) now add the baby potatoes and let it cook well. cover and cook. 8) now finally, add little kaju paste and colse it. serve it with roti or naan.How to make the tasty recipe description mentioned here, How to makebaby potato rezala?How to cookbaby potato rezala?Learn the recipebaby potato rezalaby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

1) peel the baby potatoes and wash it well.pat dry and keep aside. 2) heat oil in a kadai and fry these potatoes on low heat. the potatoes should not get brown or any other colour. drain the oil well and keep it aside. 3) now in the same oil, add garam masala, bay leave, whole red chillie, whole black pepper. 4) now add onion paste and fry for sometimes. then add ginger and garlic paste and fry all together, adding little water on a low flame. it should not be brown. 5) now add salt and sugar as per required. 6) now add the curd and mix well. 7) now add the baby potatoes and let it cook well. cover and cook. 8) now finally, add little kaju paste and colse it. serve it with roti or naan.
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