Murg Badami is chicken made from cream and almonds and garnished with chopped almonds.
- Take potato peel and cut into cubes keep aside in water.
- Cut the chicken in the same size as a potato.
- In a blender add 12 almonds, coconut and make into a paste.
- Take a pan add oil, wholegaram masalas, shahjeera, crushed almonds, chopped onion, salt, mix well add ginger garlic paste, almond and coconut paste, cook this mixture.
- Once the masala is cooked add coriander powder, green chilies, curd, potato, water, pepper, chopped mint leaves, coriander leaves, chicken mix well and close it with a lid and cook in a very slow flame till the chicken and potato are tender.
Finally, add chopped coriander leaves and lemonjuice and serve it.
How to make the tasty recipe procedure as follows:
- Take potato peel and cut into cubes keep aside in water.
- Cut the chicken in the same size as a potato.
- In a blender add 12 almonds, coconut and make into a paste.
- Take a pan add oil, wholegaram masalas, shahjeera, crushed almonds, chopped onion, salt, mix well add ginger garlic paste, almond and coconut paste, cook this mixture.
- Once the masala is cooked add coriander powder, green chilies, curd, potato, water, pepper, chopped mint leaves, coriander leaves, chicken mix well and close it with a lid and cook in a very slow flame till the chicken and potato are tender.
Finally, add chopped coriander leaves and lemonjuice and serve it.
How to make the tasty recipe description mentioned here,Murg Badami is chicken made from cream and almonds and garnished with chopped almonds.