Banjari Gosht is a delious Rajasthan dish, It is prepared from mutton and yogurt, spices, the spices are not ground into a smooth powder but pounded coarsely using a pestle.
- First heat the oil and then add few sliced onions to it. Saute it till it turns brown.
- Add to it ginger-garlic paste, whole gram masala, powder of red chilli, turmeric powder, coriander powder and salt according to the taste.
- Then addmutton, curd.
- Next, add roasted and crushed coriander seeds and leave it to be cooked.
- Once it is cooked, garnish the preparation with pounded coriander seeds and whole red chilllies.
How to make the tasty recipe procedure as follows:
- First heat the oil and then add few sliced onions to it. Saute it till it turns brown.
- Add to it ginger-garlic paste, whole gram masala, powder of red chilli, turmeric powder, coriander powder and salt according to the taste.
- Then addmutton, curd.
- Next, add roasted and crushed coriander seeds and leave it to be cooked.
- Once it is cooked, garnish the preparation with pounded coriander seeds and whole red chilllies.
How to make the tasty recipe description mentioned here,Banjari Gosht is a delious Rajasthan dish, It is prepared from mutton and yogurt, spices, the spices are not ground into a smooth powder but pounded coarsely using a pestle.