Brinjal kochu1

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Description

Brinjal Kochu is easy to make. Prepare at home and taste it.1.Pour oil in pan. Add sliced big onion, Tomato, and Brinjal one by one. Fry for few minutes and pour water in to it. Allow to boil untill it gets cooked. Keep aside to cool and grind in to fine paste. 2.Fry urad dal, mustard seeds, asafoedia, chopped small onions, curry leaves in oil. 3.Add the grinded mixture and salt to it and allow it to boil.Garnish with coriander leavesHow to make the tasty recipe procedure as follows: 1.Pour oil in pan. Add sliced big onion, Tomato, and Brinjal one by one. Fry for few minutes and pour water in to it. Allow to boil untill it gets cooked. Keep aside to cool and grind in to fine paste. 2.Fry urad dal, mustard seeds, asafoedia, chopped small onions, curry leaves in oil. 3.Add the grinded mixture and salt to it and allow it to boil.Garnish with coriander leavesHow to make the tasty recipe description mentioned here,Brinjal Kochu is easy to make. Prepare at home and taste it.

Ingredients

Directions

1.Pour oil in pan. Add sliced big onion, Tomato, and Brinjal one by one. Fry for few minutes and pour water in to it. Allow to boil untill it gets cooked. Keep aside to cool and grind in to fine paste. 2.Fry urad dal, mustard seeds, asafoedia, chopped small onions, curry leaves in oil. 3.Add the grinded mixture and salt to it and allow it to boil.Garnish with coriander leaves
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