Whole lemon cucumber stuffed with sesame seeds, ground nuts and spices, is a delicious recipe served with rice.
- Take lemon cucumber and slit and keep aside.
- Heat pan and add ground nut, curry leaves, dry red chilies and slightly dry roast it.
- To it add coriander seeds, sesame seeds and dry roast it, later transfer into mixie jar.
- Heat 1 tablespoon oil in the same pan and add onion, ginger garlic paste, little salt and saute it.
- When colour changes to brown transfer into same blender, add salt, soaked tamarind to blend into coarse paste.
- Transfer into plate and add red chili powder, turmeric powder, little soaked tamarind water and make a stuffing paste.
- Stuff this paste into lemon cucumber and keep aside.
- Heat 3 tablespoon oil in a pan and add stuffed lemon cucumber and cook it on slow flame with lid on it.
- When lemon cucumber become soft switch off flame.
Now budamakaya masala curry is ready to serve.
How to make the tasty recipe procedure as follows:
- Take lemon cucumber and slit and keep aside.
- Heat pan and add ground nut, curry leaves, dry red chilies and slightly dry roast it.
- To it add coriander seeds, sesame seeds and dry roast it, later transfer into mixie jar.
- Heat 1 tablespoon oil in the same pan and add onion, ginger garlic paste, little salt and saute it.
- When colour changes to brown transfer into same blender, add salt, soaked tamarind to blend into coarse paste.
- Transfer into plate and add red chili powder, turmeric powder, little soaked tamarind water and make a stuffing paste.
- Stuff this paste into lemon cucumber and keep aside.
- Heat 3 tablespoon oil in a pan and add stuffed lemon cucumber and cook it on slow flame with lid on it.
- When lemon cucumber become soft switch off flame.
Now budamakaya masala curry is ready to serve.
How to make the tasty recipe description mentioned here,Whole lemon cucumber stuffed with sesame seeds, ground nuts and spices, is a delicious recipe served with rice.