Buri Daikon is cooked yellowtail and Daikon radish in a seasoned broth. Learn the recipe of Buri Daikon by vahchef.
- Pour boiled water over buri and drain. Peel daikon radish and cut into medium chunks. Slice ginger root.
- Put about 3 cups of water in a pan and simmer daikon with ginger slices.
- Add buri, soy sauce, sugar, sake, and mirin in the pan. Let it boil and simmer it till yellowtail get tender.
Serve hot
How to make the tasty recipe procedure as follows:
- Pour boiled water over buri and drain. Peel daikon radish and cut into medium chunks. Slice ginger root.
- Put about 3 cups of water in a pan and simmer daikon with ginger slices.
- Add buri, soy sauce, sugar, sake, and mirin in the pan. Let it boil and simmer it till yellowtail get tender.
Serve hot
How to make the tasty recipe description mentioned here,Buri Daikon is cooked yellowtail and Daikon radish in a seasoned broth. Learn the recipe of Buri Daikon by vahchef.