This is simple Indian pickle with combination of carrot and mustard powder.
- Cut carrot in length wise in a pan.
- Heat mustard oil in a pan till it is smoking.
- Once the mustard oil is smoking, add kalonji seeds and immediately pour this oil on top of the carrots.
- Now add vinegar, fenugreek powder, mustard powder, fennel powder, red chilli powder, sugar, salt and mix all the ingredients well.
Serve this with any of the dishes.
How to make the tasty recipe procedure as follows:
- Cut carrot in length wise in a pan.
- Heat mustard oil in a pan till it is smoking.
- Once the mustard oil is smoking, add kalonji seeds and immediately pour this oil on top of the carrots.
- Now add vinegar, fenugreek powder, mustard powder, fennel powder, red chilli powder, sugar, salt and mix all the ingredients well.
Serve this with any of the dishes.
How to make the tasty recipe description mentioned here,This is simple Indian pickle with combination of carrot and mustard powder.