Coconut Milk Rice1

(6 ratings)
0 reviews so far

Description

Simple rice cooked in coconut milk and spices ultimately turn out the best dish to have as a breakfast also.1) Soak Basmati Rice in water for about 20 minutes (optional) 2) Cut Onions as large chunks( an inch wide) and slit green chillies 3) Heat Oil in a pressure cooker/electric cooker 4) Add whole garam masala and bayleaves and fry for about 1/2 a minute 5) Add ginger garlic paste and green chillies and fry for 1/2 a minute 6) Add chunks of Onions and fry till they are transparent (add a pinch of salt too) 7) Add soaked rice and fry for about a minute 8) Now add the thick coconut milk and stir 9) Add water and stir 10) Add salt to taste 11) Close the lid of the cooker and cook for the same time you would take to make your plain rice 12) When its done, serve hot with potato masala fry, gobi manchurian or any dry non veg dish Its yummy! :)How to make the tasty recipe procedure as follows: 1) Soak Basmati Rice in water for about 20 minutes (optional) 2) Cut Onions as large chunks( an inch wide) and slit green chillies 3) Heat Oil in a pressure cooker/electric cooker 4) Add whole garam masala and bayleaves and fry for about 1/2 a minute 5) Add ginger garlic paste and green chillies and fry for 1/2 a minute 6) Add chunks of Onions and fry till they are transparent (add a pinch of salt too) 7) Add soaked rice and fry for about a minute 8) Now add the thick coconut milk and stir 9) Add water and stir 10) Add salt to taste 11) Close the lid of the cooker and cook for the same time you would take to make your plain rice 12) When its done, serve hot with potato masala fry, gobi manchurian or any dry non veg dish Its yummy! :)How to make the tasty recipe description mentioned here,Simple rice cooked in coconut milk and spices ultimately turn out the best dish to have as a breakfast also.

Ingredients

Directions

1) Soak Basmati Rice in water for about 20 minutes (optional) 2) Cut Onions as large chunks( an inch wide) and slit green chillies 3) Heat Oil in a pressure cooker/electric cooker 4) Add whole garam masala and bayleaves and fry for about 1/2 a minute 5) Add ginger garlic paste and green chillies and fry for 1/2 a minute 6) Add chunks of Onions and fry till they are transparent (add a pinch of salt too) 7) Add soaked rice and fry for about a minute 8) Now add the thick coconut milk and stir 9) Add water and stir 10) Add salt to taste 11) Close the lid of the cooker and cook for the same time you would take to make your plain rice 12) When its done, serve hot with potato masala fry, gobi manchurian or any dry non veg dish Its yummy! :)
Kalakand Indian Sweet Recipe
Mughalai style chicken curry
Crispy fry chicken
PALAK CHICKEN CURRY
Pan Fry Chicken