Jaggery rice also known as bellam rice, is a traditional festive dish prepared with rice and jaggery by flavoring with cardamom .
- In a small pot, bring water to a boil, add the drained rice, cloves and cardamom pods.
- Bring to a boil, lower heat and simmer till rice is cooked. Drain rice well in a colander.
- Heat clarified butter in a pan, add rice and mix well.
- Lower heat and mix in the jaggery.
- Cover and put pot over a griddle or tawa on low heat for about 15 minutes, stirring a couple of times in between.
Serve hot.
How to make the tasty recipe procedure as follows:
- In a small pot, bring water to a boil, add the drained rice, cloves and cardamom pods.
- Bring to a boil, lower heat and simmer till rice is cooked. Drain rice well in a colander.
- Heat clarified butter in a pan, add rice and mix well.
- Lower heat and mix in the jaggery.
- Cover and put pot over a griddle or tawa on low heat for about 15 minutes, stirring a couple of times in between.
Serve hot.
How to make the tasty recipe description mentioned here,Jaggery rice also known as bellam rice, is a traditional festive dish prepared with rice and jaggery by flavoring with cardamom .