A starter during lunch or dinner. Tastes great as a snack too.To the chicken mince, add 1/2 potato that has already been cooked and mashed. Grind 5 green chillies along with a tsp of ginger, garlic, a little coriander and pudina. Add this to the chicken mince. Add 1 tsp of dhaniya powder, 1/2 tsp of jeera powder salt to taste. Mix well till all the ingredients blend together as a paste. Heat a nonstick tava or a regular pan. Shape this chicken mince into thin tikkis or vadas and place on the greased tava. Once cooked turn the other side and cook till done. These chicken tikkis can also be grilled. This is a delicious accompaniment liked by children too.How to make the tasty recipe procedure as follows: To the chicken mince, add 1/2 potato that has already been cooked and mashed. Grind 5 green chillies along with a tsp of ginger, garlic, a little coriander and pudina. Add this to the chicken mince. Add 1 tsp of dhaniya powder, 1/2 tsp of jeera powder salt to taste. Mix well till all the ingredients blend together as a paste. Heat a nonstick tava or a regular pan. Shape this chicken mince into thin tikkis or vadas and place on the greased tava. Once cooked turn the other side and cook till done. These chicken tikkis can also be grilled. This is a delicious accompaniment liked by children too.How to make the tasty recipe description mentioned here,A starter during lunch or dinner. Tastes great as a snack too.