Kima Mutter1

Keema mutter is a flavorful minced meat dish said to have originated in Persia but extremely popular in the Indian sub-continent.

• Saute Chopped onion until golden brown.
• Add all spices and cook for 5 minutes.
• Add tomato and cook for 2 or 3 minutes.
• Then add ground meat and cook for 15 minutes, stirring frequently until almost dry.

Serve it hot with rice and roti.

How to make the tasty recipe procedure as follows:

• Saute Chopped onion until golden brown.
• Add all spices and cook for 5 minutes.
• Add tomato and cook for 2 or 3 minutes.
• Then add ground meat and cook for 15 minutes, stirring frequently until almost dry.

Serve it hot with rice and roti.

How to make the tasty recipe description mentioned here,Keema mutter is a flavorful minced meat dish said to have originated in Persia but extremely popular in the Indian sub-continent.